Since working as a Vista Associate
for the Booker T. Washington Community Center, it has been so evident to me the
struggle for the poor to eat healthy. Everyday when I come to work, I can
expect at least 10 kids to tell me that they are hungry and at least another 15
kids to tell me that all they ate that day was donuts or some other sugar
filled food item. These children have
limited access to fresh food options and if given the choice, they would still
probably choose an unhealthy option due to their lack of knowledge of a better
choice.
Many people who never had to
struggle financially take for granted the knowledge of healthy food
options. In most impoverished
neighborhoods, there are no farmer markets or healthy groceries stores.
Oftentimes, the only stores to get food from are corner stores that sell cheap,
high sodium and high fat foods. These
children are only exposed to Maruchan ramen noodles, hot dogs, and chips, which
become apart of their daily diets. It’s no wonder then why poor children
usually wind up with serious health risks in the future.
While reading Sojourners’ article
on increasing healthy food options, the author made some very good points. They
stated that although it is good for Americans to recognize the hunger problem
in our country, it’s our subsequence action that matters in solving the issue.
It’s not enough anymore to just talk about the issue; rather, we have to make
forward progress and take strategic steps to decrease hunger. The government barely
gives families enough food stamps to survive the month, let alone to eat healthier
foods. I was happy to read that farmer markets are starting to take food stamps
and fresh foods are becoming more affordable. Businesses are starting to team up with local
neighborhoods to deliver fresh food the community members and various CDC’s are
beginning to plant gardens for its residents.
However, issuing food stamps and given away fresh food alone will not
significantly decrease the issue. We
have to educate people on benefits of having fresh food and different ways to
cook it. Having fresh food and no idea
of how to make it, helps no one.
If we want
to make a change for a healthy lifestyle, we have to start now and with our
youth. We need to make efforts to not just provide food and money, but to
educate about healthier living. The cycle of unhealthy eating habits is a tough
one to break, but it is not impossible if we stay committed and determined to
change it.
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